Butter Parmesan Cheese Bread
Prep time:
Cook time:
Total time:
Ingredients
  • Butter at room temperature
  • Slices of bread (from loaf or baguette)
  • Parmesan cheese (4 tablespoons on a plate)
Methods
Butter Parmesan Cheese Bread | Super quick, easy and yummy cheese bread
  1. Place butter in room temperature for 10 mins
  2. Slice the bread or use already sliced bread.
  3. Generously spread the butter onto the bread.
  4. Place the buttered side of the bread onto a plate of Parmesan cheese, pressing gently to ensure it is completely covered with the cheese.
  5. Place each bread with the buttered side facing down onto the pan.
  6. Pan fry until golden brown.
  7. Remove and place on serving plate.
Notes
Use room temperature whipped butter or margarine for easy spreading.
For herb parmesan cheese bread, mix in 1 teaspoon of finely chopped herb (either thyme, rosemary, parsley or oregano) with 4 tablespoons of butter.
For garlic parmesan cheese bread, mix in 1 teaspoon of crushed garlic with 4 tablespoons of butter.
Recipe by VeggieCravings at http://veggiecravings.com/butter-parmesan-cheese-bread/